As an Artisan Producer, good food is my life and my passion. I love playing with recipes both old and new, discovering new tastes and techniques. I find the best and freshest ingredients come from your own garden so I grow as much as is practical. There is always something new to learn, so lets share.

Marmalade Granola

Choosing  breakfast cereal for our family is a real pain. One  person won’t eat weetabix and one will only eat it. Two eat porridge but only some days. Cornflakes or rice crispies  soon lose their appeal and I have to make rice crispie buns to use up the  end of the box.  Many mueslis and [...]

Griddle bread

One morning last week , horror of horrors !, I had no bread for breakfast .  By the time I realised that I had no time to prove and bake yeast bread .  A table of faces looked at me expectantly so I whipped up a soda bread dough. My friend Freddy had just given [...]