“Green stuffing!” I hear you say. “why ever would I make that”. Thats what I thought the first time I saw it but it is well worth the making.
The first time I had it was at my friend Donkeys wedding in a hotel in Louth (dont ask why a girl has a nickname […]
There isn’t a lot growing in my garden at the moment . A couple of of parsley plants, some sprouting broccolli (which isn’t yet sprouting), a few varieties of oriental salad greens, a bit of swiss chard, and kale, lots of kale.
I thank the garden gods for kale. All through the winter and early […]