“Green stuffing!” I hear you say. “why ever would I make that”. Thats what I thought the first time I saw it but it is well worth the making.
The first time I had it was at my friend Donkeys wedding in a hotel in Louth (dont ask why a girl has a nickname […]
Hot Cross Bun Muffins
In our family Easter is the holiday with the most family traditions. I figure thats probably because you aren’t rushing around sorting presents and feast food like at Christmas and you dont have to sort costumes and parties like at Halloween.
I was over at my friend Imens (I married […]
Last week I gave a quick ,yeast ,breadmaking demonstration to my ICA guild . Since we had the recipe all typed up nice for that I figure its time to finally do thepromised post for easy breadmaking.
We seldom buy bread anymore as it takes such little time to whip up a batch of dough. […]
This is now our households favourite comfort food which is surprising since it contains a stinky cheese children would usually turn up their nose at.
Last summer our french wwoofer Anne received a parcel from home with a very ripe Reblechon cheese in it and announced that she would make us a Savoie region […]
I love this onion tart .We spent some time last summer playing with the recipe and we think we now have a great, simple, fairly fast and very tasty recipe. Even picky kids eat it.You can also substitute other veg such as spinach, courgette or mushrooms for the onion .Still fantastic
This is the cake we take when visiting as everyone seems to love it. Its so cinnamony, appley and yummy. This is another one of the cakes Mom used to sell at the market. It takes very little time to make and it uses up those eating apples sitting at the bottom of the fruit […]
Yum yum yum !. I love Meat Pie.
Not a very elegant name and somewhat misleading as the pie consists mostly of various vegetables. Mom makes it in the winter and I’ve started too as its a perfect winter meal.The recipe we use is my Grandmas. This is a traditional recipe among the Finns in […]
Today my house smells fantastic as it smells of baking Pecan Pies. I always make them at this time of year for Dads birthday as he adores them and they are hard to find here. I always make one for Dad and one for us as we love them too.
So I’m looking at […]
I spent the day making both raspberry and strawberry preserve for saturdays market. The smell of strawberry preserve filling the house made me reach for a bowl to whip up a batch of scones to carry that gorgeous preserve.
I decided today to make lemon to compliment the fresh strawberry preserve. The basic scone recipe […]