“Green stuffing!” I hear you say. “why ever would I make that”. Thats what I thought the first time I saw it but it is well worth the making.
The first time I had it was at my friend Donkeys wedding in a hotel in Louth (dont ask why a girl has a nickname […]
Back when I was a teenager I had to spend 2 days running a tradestand for Dad at an Udaras na Gailteacht trade fair in Connemara. Eyeball numbingly boring- handing out bumph on the company to disinterested passersby. The redeeming feature of the whole experience was the lady next to us cooking boxty samples. […]
Last week I gave a quick ,yeast ,breadmaking demonstration to my ICA guild . Since we had the recipe all typed up nice for that I figure its time to finally do thepromised post for easy breadmaking.
We seldom buy bread anymore as it takes such little time to whip up a batch of dough. […]
This is now our households favourite comfort food which is surprising since it contains a stinky cheese children would usually turn up their nose at.
Last summer our french wwoofer Anne received a parcel from home with a very ripe Reblechon cheese in it and announced that she would make us a Savoie region […]
I love this onion tart .We spent some time last summer playing with the recipe and we think we now have a great, simple, fairly fast and very tasty recipe. Even picky kids eat it.You can also substitute other veg such as spinach, courgette or mushrooms for the onion .Still fantastic
Yum yum yum !. I love Meat Pie.
Not a very elegant name and somewhat misleading as the pie consists mostly of various vegetables. Mom makes it in the winter and I’ve started too as its a perfect winter meal.The recipe we use is my Grandmas. This is a traditional recipe among the Finns in […]